Category: 書籍
《世界咖啡地圖》第二版，由我們的共同經營者James Hoffmann撰寫，是一本全面更新的咖啡指南，涵蓋從咖啡豆到沖煮的知識。咖啡從未如此優質且引人入勝。
第二版新增了產國，例如剛果民主共和國、烏干達、泰國、菲律賓、中國和海地，並為每個產國提供了更新的統計數據與資料。
*我們網站上販售的所有James Hoffmann書籍均為簽名版。
The updated brewing chapter alone is worth the price, and the new maps make it way easier to picture where my favorite beans actually come from. I've spent an entire weekend just flipping between the tasting notes and the origin profiles.
I’ve been brewing pour-over for years, so I grabbed this for the updated bean-to-brewing guide—the new sections on processing methods alone changed how I shop for beans. It’s the kind of book you’ll keep flipping back to, even if you think you know your coffee.
The updated brewing chapter alone is worth the price—it walks you through grind size and extraction like a patient friend. I’ve already made better pour-overs at home, and the bean-by-bean profiles make picking my next bag way less of a gamble.
