Category: 도서
콜린 하먼(Colin Harmon)의 최신 저서를 소개합니다. 그는 4회 아일랜드 바리스타 챔피언이자 더블린의 3fe를 운영하는 오너입니다. "What I Know About Growing a Coffee Business"는 커피와 업계의 비즈니스 측면에 관심이 있고 참여하는 모든 이에게 필독서입니다.
Read this cover to cover on a single flight, and Harmon’s honest breakdown of building 3fe from the ground up is refreshingly practical. The chapter on navigating staff turnover alone is worth the price, and his championship insights add a nice layer for anyone serious about the trade.
I was bracing for another coffee-table book full of pretty latte art, but this reads like a real business memoir — Harmon gets into the grind of running a café, from hiring to the daily chaos, without sugarcoating. The section on navigating Dublin's scene alone is worth it if you've ever thought abo
Colin Harmon’s four-time Barista Champion background gives this book a credibility most coffee guides lack, and his Dublin shop’s real-world lessons feel genuinely hard-won. The chapter on navigating growth without losing quality hit home for me.
